幅 ２２．５ｃｍ 口径 １５ｃｍ
高さ １７ｃｍ 容量 １．７ℓ
Banko Ware – Earthen Rice Cooker Donabe
3-Cup Capacity – Round Shape – White
We are pleased to introduce a Banko ware earthen rice cooker donabe, specially designed to cook delicious rice just like that made over a traditional kamado stove—right in your own home.
This donabe is dedicated for cooking rice, allowing you to enjoy fluffy, flavorful rice every time.
Inside the pot, there are water level markings for 2 cups and 3 cups, so you can measure the proper water amount accurately without using a measuring cup.
The inner shape of the pot promotes good heat convection, ensuring that the rice cooks evenly and achieves the perfect texture and flavor.
One of the greatest features of an earthenware pot is how it gradually absorbs and retains heat.
As the pot slowly warms over direct flame, the heat penetrates the ingredients gently,
bringing out their natural sweetness and umami to the fullest.
In addition to the heat from the bottom of the pot, the far-infrared effect of the clay radiates heat throughout the entire interior,
allowing the rice to cook thoroughly to its core and resulting in a soft, plump finish.
Once heated, the donabe retains warmth exceptionally well,
so after turning off the flame, you can use the residual heat for steaming,
which enhances the rice’s texture and flavor even more.
For 3 cups of rice, heat over medium to strong heat for about 15 minutes,
then turn off the heat and let it steam for about 20 minutes to complete.
It’s simple and effortless to cook delicious rice every time.
For even better results, soak the rice in water for about 30 minutes before cooking.
You can also fine-tune the heating and steaming times to suit your taste preferences.
The wide mouth and compact, functional design make this a user-friendly pot for direct-fire use.
Its simple yet elegant appearance ensures that it will be a long-lasting and stylish addition to your kitchen.
Dimensions:
Width: 22.5 cm Mouth diameter: 15 cm Height: 17 cm Capacity: 1.7 L
万古烧 可煮出美味米饭的炊饭土锅 三合 圆形 白色
这是一款来自万古烧的专用炊饭土锅，
让您在家中也能享受到如同以灶釜炊煮般的美味米饭。
锅内设有二合与三合的水量刻度，
即使不使用量杯，也能轻松掌握准确的加水量。
由于锅内壁的形状设计利于热对流，
加热均匀，不会出现米饭夹生或糊底，
使米粒更加松软香甜。
土锅的特性是能在直火上缓慢升温，
让热量逐渐渗透到食材内部，
从而充分引出米饭或食材原有的鲜味与甘甜。
此外，土中所含的远红外线效果，
不仅从锅底传热，更能从锅体整体包裹式地加热，
使热量深入米芯，
炊出的米饭颗粒饱满、松软可口。
土锅一旦加热后保温性极佳，
关火后的余热可继续用于焖饭，
令米饭更加香甜可口。
以三合米为例，
中强火加热约15分钟至沸腾后关火，
再利用余热焖约20分钟即可完成。
简单方便即可煮出香喷喷的米饭。
在炊煮前，若将米浸泡约30分钟，
口感会更佳。
您可根据喜好微调加热与焖蒸的时间。
锅口宽大、造型紧凑，使用方便，
是一款兼具功能性与实用性的直火土锅。
简约又时尚的设计，
是一只可长久使用、令人喜爱的炊饭土锅。
尺寸：宽 22.5cm 口径 15cm 高 17cm
容量：1.7公升
