Nanbu Ironware is in the heyday of Mr. Fujiwara who left a colorful culture in Oshu Hiraizumi
It is said that it was created and it is a long-established traditional craft of nine hundred years.
Its fame, including its unique sand iron processing technology and its shaping power with a rich taste, extends overseas.
Traditionally, not only iron contained in food but also Japanese
Iron and iron pots and iron pots have been supplemented through hot water and cooked food.
Its iron content (divalent iron) is more than iron contained in food
It is easy to be absorbed by the body.
Lack of iron makes it easy to get tired and symptoms such as anemia appear.
In addition, when you boil hot water with an iron bottle or an iron pot, you can
Because the substance is removed, it becomes cold and delicious.
The shape of this iron bottle is flat and round and very stable.
The capacity is 1.3 l.
Southern Ironware正處於Fujiwara先生的鼎盛時期，他在Oshu Hiraizumi留下了豐富多彩的文化
據說它是創造出來的，它是九百年曆史悠久的傳統工藝。
它的名氣，包括其獨特的砂鐵加工技術和具有豐富口味的塑造力，延伸到海外。
傳統上，不僅包含食物中的鐵，還包括日本的鐵
通過熱水和熟食補充鐵和鐵鍋和鐵鍋。
它的鐵含量（二價鐵）不僅僅是食物中含有的鐵
它很容易被人體吸收。
缺鐵會使人容易疲倦，出現貧血等症狀。
此外，當你用鐵瓶或鐵鍋煮熱水時，你可以
因為物質被去除，它變得冷和可口。
這個鐵瓶的形狀是扁平的圓形，非常穩定。
容量為1.3升。
Southern Ironware正处于Fujiwara先生的鼎盛时期，他在Oshu Hiraizumi留下了丰富多彩的文化
据说它是创造出来的，它是九百年历史悠久的传统工艺。
它的名气，包括其独特的砂铁加工技术和具有丰富口味的塑造力，延伸到海外。
传统上，不仅包含食物中的铁，还包括日本的铁
通过热水和熟食补充铁和铁锅和铁锅。
它的铁含量（二价铁）不仅仅是食物中含有的铁
它很容易被人体吸收。
缺铁会使人容易疲倦，出现贫血等症状。
此外，当你用铁瓶或铁锅煮热水时，你可以
因为物质被去除，它变得冷和可口。
这个铁瓶的形状是扁平的圆形，非常稳定。
容量为1.3升。
